Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
4 Jun 8 '22 chi>eng 生茶和熟茶 fermented tea and non-fermented tea pro closed no
4 Jun 8 '22 chi>eng 柑普茶 Mandarin Pu-erh Tea pro closed no
- Apr 5 '21 eng>chi cream of wheat 小麦面糊 pro closed no
4 Apr 6 '21 eng>chi Supreme pizza 至尊披萨/超级至尊披萨 pro closed no
4 May 15 '20 chi>eng 原切经典牛排 original classic steak cuts pro closed no
- Jun 29 '18 eng>chi Postbiotics 后生元 pro open no
- Jan 14 '17 eng>chi indulgent treats 解馋零嘴 pro closed no
4 Jan 11 '16 chi>eng Oysters 牡蛎 pro closed no
- Aug 1 '13 eng>chi see sentence below FYI pro just_closed no
4 Aug 1 '13 eng>chi see sentence below FYI pro closed no
- Jul 5 '12 eng>chi forks 三种可能 pro closed ok
- Dec 7 '11 eng>chi Softness (as CaCO3) 软硬度 pro closed ok
4 Jun 20 '11 eng>chi shelled hazelnuts 去壳榛子 pro closed no
4 Mar 20 '07 chi>eng 翻台 TRY pro closed ok
4 Sep 7 '05 chi>eng 检疫 FYI pro closed no
4 Aug 4 '05 chi>eng sum 点心 easy closed no
- Aug 2 '04 eng>chi Fresh Steamed Vegetables TRY pro closed no
4 Jun 24 '04 eng>chi keep (protect) from moisture 谨防潮湿 easy closed ok
- May 26 '04 eng>chi Saut閑d Wild Mushrooms pro closed ok
- Apr 21 '04 eng>chi sticky prawn FYI easy closed no
4 Apr 21 '04 eng>chi squid tubes 鱿鱼卷 easy closed no
4 Mar 15 '04 eng>chi soy, corn 两种可能 pro closed ok
- Mar 15 '04 eng>chi a strong value alternative to long fancy alternative juse guess pro closed no
- Mar 15 '04 eng>chi performance 高超的烹饪技艺 pro closed no
Asked | Open questions | Answered