Portuguese term
Brazil
Portuguese/Spanish - English Translator
Native in: English
Works in: Portuguese to English, Spanish to English
na entrada ou na saída
| na entrada ou na saída |
Felipe Andre
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Proposed translations
Canada
Accuracy and A1 presentation
Native in: Hungarian 
, English (Variant: US)
Works in: English to Portuguese, Portuguese to English, Hungarian to English, and 13 more.
before or after (grilling)
Brazil
32 years engineering/law/contracts
Native in: English (Variant: US) 
, Portuguese (Variant: Brazilian)
Works in: English to Portuguese, Portuguese to English
on your way in or on your way out
Mas pode ser "before or after your meal", se essa entrada for referente à refeição.
| neutral |
Nick Taylor
: I prefer - before or after your meal :-)
2 hrs
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Yes, but Felipe's explanation makes it clear what this is about.
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Will do!
Native in: Portuguese (Variant: European/Portugal)
Works in: English to Portuguese, French to Portuguese, German to Portuguese, and 1 more.
as starters or enders
Sourdough Starters and Enders
Bannok Bread Starters and Enders. Bannok Bread is a traditional Inuit Staple food which we love to incorperate... Bannok Break with Olive oil infused with ...
http://theretrocrepecafe.com/menu-options-%26-packages
http://midnight-snack.simplecast.com/episodes/sourdough-starters-and-enders-WnkZB84R
| neutral |
Nick Taylor
: That is what it means but I am not confident about enders :-)
1 hr
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Brazil
Business, Corporate & Legal Translations
Native in: Portuguese (Variant: Brazilian)
Works in: English to Portuguese, Portuguese to English
as appetizer or end-meal order
Portuguese to English, English to Portug
Native in: English
Works in: Portuguese to English, English to Portuguese
as an hors d'oeuvre/starter or a savory dessert
United Kingdom
Academic and Literary Translator
Native in: English (Variant: British)
Works in: Spanish to English, Greek to English
to top or tail/start or end a meal
Brazil
Gastronomy and Culinary
Native in: Portuguese
Works in: English to Portuguese, Portuguese to English, Portuguese, and 1 more.
before or after grilling / grilled or melted
quer dizer que você pode escolher se quer que o pão receba o requeijão na hora que ele -entra- na chapa, ou assim que -sai- da chapa. Assim como fazemos com a manteiga.
quando você escolhe o requeijão na entrada (antes de entrar na grelha) ele fica com uma casquinha crocante e o interior macio.
quando escolhe na saída (depois que saiu da grelha) ele derrete com o calor do pão.
Can I get a "pão de queijo" with grilled cream cheese? / melted cream cheese?
Do you prefer your toast with grilled or melted cream cheese?
| agree |
Gustavo Shintate
: mas no caso não seria grilled, mas plain se vc passa requeijão depois, certo? it's not butter!
1 min
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| agree |
MARINA MOTA
126 days
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United Kingdom
Marine Science, STEM, Medical, Subtitles
Native in: Portuguese (Variant: Brazilian)
Works in: English to Portuguese, Portuguese, English, and 1 more.
melted or plain requeijão (soft cheese)
Reference comments
Brazil
IT, Games, Apps, Technical ENPT
Native in: Portuguese (Variant: Brazilian)
Works in: English to Portuguese, Portuguese to English
na entrada ou na saída
“Até aí, tudo bem. O problema foi quando o chapeiro me perguntou “requeijão na entrada ou na saída” e eu fiquei com cara de “queeeeeeeeee?”.
Acho que a expressão de dúvida foi tão nítida que ele logo tratou de me explicar:
– “Na entrada” é quando se passa o requeijão antes de levar o pão na chapa
– “Na saída” é quando se leva o pão na chapa e com ele quente, se passa o requeijão por cima”
| agree |
Gustavo Shintate
: será que é coisa de paulista? no meu repertório cultural é isso de primeira. Requeijão na chapa ou puro.
4 days
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