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Aug 5, 2019 08:12
4 yrs ago
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English term
category 1 “lieux-dits
English to Polish
Tech/Engineering
Wine / Oenology / Viticulture
vinification
He started by vinifying some category 1 “lieux-dits” or named parcels (future “climats”) in Beaujolais and Burgundy, with the aim of obtaining the perfect raw material to create superior quality wines.
References
The <i>Climats</i> and <i>lieux-dits </i> | geopiet |
Reference comments
1 hr
Reference:
The <i>Climats</i> and <i>lieux-dits </i>
In 1935, the National Institute for Origins and Quality (INAO), made official the usage of the word “Climat” and began using it in legal texts applying to all Bourgogne appellations, whatever their level of hierarchy.
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Lieux-dits: intimately linked to the Climats
Lieux-dits are also plots recognized for their own topographic or historical specificities. Their precise geographical location is not registered by the INAO.
A certain number of producers choose to feature the name of their lieu-dit on their labels, such as Pouilly-Fuissé, Le Clos Reyssié.
https://www.bourgogne-wines.com/our-wines-our-terroir/our-cl...
[cut]
Lieux-dits: intimately linked to the Climats
Lieux-dits are also plots recognized for their own topographic or historical specificities. Their precise geographical location is not registered by the INAO.
A certain number of producers choose to feature the name of their lieu-dit on their labels, such as Pouilly-Fuissé, Le Clos Reyssié.
https://www.bourgogne-wines.com/our-wines-our-terroir/our-cl...
Discussion
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Lieu-dit (plural: lieux-dits) (literally said-location) is a French toponymic term for a small geographical area bearing a traditional name.