Glossary entry (derived from question below)
Dutch term or phrase:
gerookte gepekelde kalfslende
English translation:
smoked and salted sirloin of veal
Added to glossary by
vixen
Jul 7, 2004 08:44
19 yrs ago
Dutch term
gerookte gepekelde kalfslende
Dutch to English
Other
Food & Drink
recipe
One of the ingredients in a recipe for 'avocadosalade met kalfsbonbons'. To prepare the latter: 'neem een schepje levermousse en rol hier een plakje kalfstong en vervolgens een plakje gerookte gepekelde kalfslende omheen.' Food Lexicon hives 'sirloin of veal' for 'kalfslende' but no hits for 'smoked, pickled sirloin of veal' or permutations. Any ideas? Need to deliver very soon!!
Proposed translations
(English)
| 3 +2 | smoked and salted sirloin of veal |
vixen
|
Proposed translations
+2
1 hr
Selected
smoked and salted sirloin of veal
No hits for this phrase, but you will find hits for 'smoked veal', 'smoked sirloin', 'salted sirloin' and 'salted veal'.
It seems that in combination with 'smoked', 'salted' is more commonly used than 'pickled'. So I would go for 'smoked and salted sirloin of veal'.
Typically, smoked and salted meats were boiled, whereas fresh meats were roasted to some degree rather than boiled (Bausman and Munroe 1946).
http://www.deldot.net/static/projects/archaeology/william_st...
It seems that in combination with 'smoked', 'salted' is more commonly used than 'pickled'. So I would go for 'smoked and salted sirloin of veal'.
Typically, smoked and salted meats were boiled, whereas fresh meats were roasted to some degree rather than boiled (Bausman and Munroe 1946).
http://www.deldot.net/static/projects/archaeology/william_st...
4 KudoZ points awarded for this answer.
Comment: "I searched for salted as well but the phrase I used was probably too specific. Thanks."
Something went wrong...